It was the perfect day for a potluck picnic and I decided to bring something wholesome but with an edge of sweetness. That’s how these chocolate-studded bite-sized peanut butter clusters came to be. By the end of the picnic, they were all gone.
Oh, and just because the dough contains some healthy ingredients, try not to ruin your dinner by standing over the mixing bowl and eating it by the handful. Do as I say, not as I do. 🙂
Peanut Butter Oat Clusters
– 3 1/4 cup oats
– 3/4 cups brown rice flour
– 1 tsp baking powder
– 2 Tbsp ground flax seeds
– 1/3 cup coconut oil
– 1 cup peanut butter
– 1/2 cup brown sugar
– 1 tsp vanilla
Preheat oven to 350F.
In a large bowl, mix oats, brown rice flour, baking powder, and flax seeds together.
Melt the coconut oil in a medium bowl in the microwave. Add peanut butter and use a fork to mix until smooth. Add brown sugar and vanilla and mix until well-combined.
Add wet ingredients to dry ingredients and mix well. Fold in chocolate chips. Using a Tablespoon, drop dough onto a greased or parchment paper-lined baking sheet. They do not really spread out while baking and so you can put them quite close together. Bake for 12-15 minutes, until just starting to brown. They will firm up as they cool.